THE POLICY EDGE
Policy Bites

10 June 2026

SAPLING Dialogue: Transforming South Asia’s Food Systems Beyond Production

The Ministry of Food Processing Industries (MoFPI) and the World Bank Group launch the SAPLING High-Level Policy Dialogue in Ahmedabad, highlighting food processing, logistics, and value addition as the next frontier of agricultural transformation across South Asia

Policy Bites image

Key Details

The SAPLING dialogue argues that future agricultural growth will depend increasingly on food processing, logistics, storage, and market integration rather than farm production alone.

Key Finding

Why It Matters

South Asia’s agriculture sector is worth over $700 billion and employs 43% of the workforce, but contributes only around 16% of GDP.

Indicates substantial untapped opportunities for value addition beyond primary production.

More than 30% of food produced in South Asia is lost or wasted annually.

Highlights the need for investments in storage, logistics, processing, and market infrastructure.

India’s processed food exports have grown from approximately $4.9 billion to over $10 billion during the past decade.

Demonstrates the growing role of food processing in export competitiveness.

AgriConnect aims to connect 300 million farmers to markets by 2030.

Reflects the scale of planned investments in market access and value chains.

SAPLING promotes regional policy reform, investment mobilisation, and food-system transformation across South Asia.

Positions food systems as a strategic economic growth and employment agenda.


Summary

From Agricultural Production to Food Systems Transformation

The Ministry of Food Processing Industries (MoFPI) and the World Bank Group convened the SAPLING (South Asian Policy Leadership for Improved Nutrition and Growth) High-Level Policy Dialogue in Ahmedabad to examine how South Asia can generate greater economic value from its agricultural sector.

The discussions highlighted a major structural imbalance. Although agriculture is valued at more than $700 billion annually and employs around 43 percent of the region’s workforce, it contributes only about 16 percent of GDP. According to participants, the gap reflects persistent weaknesses in food processing, storage, logistics, marketing, and value addition, rather than limitations in agricultural production itself.

A central concern was the scale of post-harvest losses. More than 30 percent of food produced in South Asia is lost or wasted each year, enough to feed nearly 300 million people. The dialogue emphasized that reducing these losses through better cold chains, warehousing, logistics infrastructure, and processing capacity could simultaneously improve farmer incomes, strengthen food security, and create new employment opportunities.

India’s experience was presented as an example of the opportunities created by value addition. Food grain production has increased from 51 million tonnes in 1950–51 to more than 330 million tonnes today, while processed food exports have more than doubled during the past decade, rising from approximately $4.9 billion to over $10 billion. The food processing sector now contributes around 9 percent of manufacturing value added and nearly 13 percent of exports, although a significant share of agricultural output remains unprocessed.

To accelerate transformation across the region, the World Bank is advancing two complementary initiatives. AgriConnect seeks to connect 300 million farmers to markets by 2030 through infrastructure investments, policy reforms, and private capital mobilisation. SAPLING serves as a regional platform bringing together governments, investors, development partners, and businesses to support policy reforms, develop investment pipelines, and scale successful food-system solutions across South Asia.

The dialogue concluded that the future of South Asia’s food economy lies not simply in producing more food, but in building stronger links between farms and markets so that agricultural growth translates into jobs, exports, investment, higher farmer incomes, and long-term economic value creation.


What is SAPLING?

SAPLING (South Asian Policy Leadership for Improved Nutrition and Growth) is a World Bank-supported regional platform that promotes food-system reforms across South Asia. It brings together governments, investors, development institutions, and private-sector actors to strengthen food processing, logistics, nutrition outcomes, agricultural value chains, and investment ecosystems.


Policy Relevance

The SAPLING dialogue reinforces a broader policy shift already visible in India’s food-processing strategy: future gains in agriculture will increasingly come from value addition rather than production growth alone.

  • Reducing Post-Harvest Losses: The finding that over 30 percent of food is lost or wasted annually strengthens the case for expanding cold-chain infrastructure, warehousing networks, and integrated logistics systems under existing government programmes.

  • Expanding Rural Non-Farm Employment: Food processing, packaging, logistics, storage, and quality assurance can generate employment opportunities beyond agriculture while creating new sources of rural income.

  • Increasing Farmer Value Realisation: Greater processing and market integration allow farmers and producer organisations to capture a larger share of final consumer value instead of relying primarily on raw commodity sales.

  • Strengthening Export Competitiveness: Investments in traceability, food safety systems, certification frameworks, and processing infrastructure can help Indian firms access higher-value global markets.

  • Leveraging Existing Government Programmes: The dialogue aligns closely with initiatives such as PM Kisan Sampada Yojana, PMFME, and the PLI Scheme for Food Processing Industries, reinforcing the need to connect infrastructure creation with market access and private investment.

  • Mobilising Private Capital into Food Systems: The emphasis on blended finance, investment pipelines, agro-industrial parks, and processing clusters highlights opportunities to attract greater private investment into agricultural value chains.


Relevant Question for Policy Stakeholders: Given that the World Bank's AgriConnect platform aims to connect 300 million farmers to markets by 2030 alongside India's $10 billion processed food export track, how can MoFPI and the Ministry of Commerce link the automated PMFME data registry with geospatial logistics tracking to design a 'Smart Agro-Processing Corridor' that automatically matches rural processing clusters with global export rakes?


Follow the Full News Here: Ministry of Food Processing Industries and World Bank Group Inaugurate Regional High-Level Policy Dialogue under the SAPLING Initiative

Rethinking Public Policy Through Insight | Inquiry | Impact

Opinion • Grassroots Voices • Policymakers Perspectives • Expert Analysis • Policy Briefs